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All sandwhiches served with kettle potato chips.
Gluten-Free bread or buns available at a slight increase
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Hamburger (1/3 lb.) | $ | 8.00 |
| $ | .85 |
| $ | 3.50 |
Bacon-Lettuce-Tomato | $ | 9.00 |
Grilled Cheese | $ | 6.50 |
Breast of Turkey on Rye | $ | 10.00 |
Grilled Ham & Cheese on Rye | $ | 10.00 |
Club Sandwich | $ | 11.00 |
Bacon, turkey, lettuce, tomato & mayo. |
French Dip | $ | 12.50 |
Thin sliced roast beef with au jus |
Sundeck Sandwich | $ | 12.00 |
Ham, swiss, alfalfa sprouts, avocado, tomato on grilled rye |
Buffalo Burger | $ | 9.00 |
| $ | .85 |
| $ | 4.50 |
Pork Tenderloin | $ | 12.00 |
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Buffalo Bratwurst | $ | 12.00 |
Vegetarian Sandwich with Fresh Fruit | $ | 11.00 |
Sprouts, avocado, olives, onions, mushrooms & tomato. |
Veggie Burger | $ | 10.00 |
Ingredients: shredded veggies, tomato, alfalfa sprouts, broccoli, cauliflower, avocado, mushrooms & olives |
Reuben | $ | 12.00 |
Grilled Teriyaki Chicken Breast Sandwich | $ | 11.50 |
Grilled Cajun Chicken Breast Sandwich | $ | 11.50 |
Tuna Salad Sandwich with Fresh Fruit | $ | 11.00 |
Made with albacore tuna, mayo, onion, celery & dill. Served with fresh fruit. |
Kosher Hot Dog (1/4 lb.) | $ | 8.00 |
Salmon Burger | $ | 9.00 |
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Sauerkraut $0.85 |
Extras: Avocado, Sauteed Mushrooms, Bacon, Guacamole, Grilled Onions (each) | $ | 1.85 |
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For $3.00, add a side of French fries, sweet potato fries, onion rings, cottage cheese, coleslaw, potato salad or fresh fruit with sandwich.
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Served with Salsa & Chips
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Chile Relleños (Battered, Stuffed Jalapeño Peppers) | $ | 12.50 |
Peppers are stuffed with beans, cheeses, green onions, various spices & covered in a spicy green sauce. Served with lettuce, tomatoes, cheese & olives. Chilies are very hot. |
Albondigas Con Chilies (Spanish Meatballs) | $ | 12.00 |
Meatballs containing lean ground beef, spices, green onions, bread crumbs & egg, cooked in a mild red enchilada sauce. Served with noodles, red or green rice, whole cranberry sauce & coleslaw. |
Enchiladas Verde (3) | $ | 12.00 |
3 Corn tortillas filled with your choice of beef, cheese, or vegetarian filling covered in a spicy green sauce. Served with cheddar cheese, lettuce, tomato & olives. |
Arroz a la Mexicana (Mexican Red Rice) | $ | 11.00 |
A tomato based rice with peas, green onions, green pepper, diced chilies, spices & served with a tomatoes, avocado & cheddar cheese. |
Hard-boiled egg | $ | 2.00 |
Arroz Verde (Green Rice) | $ | 11.00 |
A spicy rice with a jalapeño base, green onions, green pepper, diced chilies & garlic. Served with avocado, tomato & cheddar cheese. |
Includes rolls & butter and a choice of two: Fresh fruit, vegetables, French fries, sweet potato fries, onion rings, cottage cheese, rice pilaf, coleslaw, buttered noodles, potato salad, baked potato or new potato (baked or new after 5 pm).
Side salad $3.75 extra or cup of soup $3.00 extra, with entrée.
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Rocky Mountain Trout | $ | 21.00 |
A whole trout grilled to perfection, fileted at your table or, at your request, in the kitchen. |
Forelle Blau—Our Specialty of the House (available after 5 pm) | $ | 24.00 |
Truite au Bleu—Poached trout, parsley potatoes, drawn butter. Poached in water, burgundy wine, lemons & pickling spices. |
Breaded Pork Tenderloin | $ | 16.50 |
Hand breaded and served with cinnamon-sugar sliced apples. |
Buffalo Bratwurst (1 bratwurst, additional bratwurst $8.00) | $ | 15.00 |
Made with free range buffalo, served with sauerkraut. |
Honey Dipped Fried Chicken (3 pieces) | $ | 13.50 |
Served whole cranberry sauce. |
Grilled Ham Steak | $ | 17.50 |
Served with whole cranberry sauce. |
Gourmet Breaded Shrimp (3 large pieces, additional shrimp $4.00) | $ | 18.00 |
Deep fried golden brown. Served with cocktail or tartar sauce. |
Battered Cod (2 pieces, additional peice $6.00) | $ | 18.00 |
Lightly battered cod, deep fried to a golden brown. Served with cocktail or tartar sauce. |
Chicken Strips (3 pieces, extra strip $3.75) | $ | 14.50 |
Served with whole cranberries & ranch dressing for dipping. |
Filet Mignon | $ | 34.00 |
An 6 oz. baron of filet char-grilled. Served with sauteed mushrooms. |
New York Strip Steak | $ | 35.00 |
A 12 oz. New York center cut, char-grilled. |
Sirloin Dinner Steak | $ | 27.00 |
An 8 oz. center cut, char-grilled. |
Prime Rib of Beef (Slow cooked with our special marinade.) | | |
| $ | 28.00 |
| $ | 23.00 |
Choice Ground Steak | $ | 16.50 |
An 8 oz. lean ground sirloin, char-grilled. |
Teriyaki Beef Tenderloin Brochette (1 skewer, extra skewer $17.00) | $ | 26.00 |
Select pieces of marinated tenderloin, green pepper, onion, pineapple, tomato. |
Grilled Teriyaki or Cajun Chicken Breast (1 breast, additional breast $6.00) | $ | 15.00 |
Marinated and char-grilled chicken breast |
Wiener Schnitzel | $ | 23.00 |
A prime choice of pork tenderloin, lightly breaded, pan fried in butter. Served with whole cranberries & capers. |
Cultured Fresh Mushrooms | $ | 15.00 |
10 oz. of mushrooms lightly breaded & deep fried to a golden brown. Served with fresh strawberries, pineapple slices & ranch dressing for dipping. |
Includes rolls & butter and a choice of one: vegetables, fresh fruit, cottage cheese, or coleslaw.
Side salad $3.75 extra or Cup of soup $3.00 extra, with entrée.
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Spaghetti* with Homemade Meat Marinara Sauce | $ | 14.00 |
Spaghetti served with garlic bread and homemade meat sauce. |
Spaghetti* with Homemade Marinara Sauce | $ | 14.00 |
Spaghetti served with garlic bread and homemade vegetarian sauce. |
*Gluten-Free spaghetti is available |
An 18% service charge will be added for parties of six or more people.
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